Father's Day Menu

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Our Father’s Day Menu

We’re excited to be opening our door to offer up a Father’s Day feast this year. We’re already booking up fast so book early to avoid disappointment.

2 courses for £31 per person or 3 courses for £35 per person.

For all dietary requirements, please ask a member of staff if you require information on our dishes.

Starters

Grilled Teriyaki Salmon

Served with Asian Style Salad and a Honey & Sesame Dressing

Italian Style Pork and Beef Meatballs

Served in a Rich Tomato Sauce with Parmesan Gratin and Garlic Focaccia

Leak and Potato Soup

Served with a Bacon & Black Pudding Bloomer

Crispy Breadcrumbed Halloumi Chips

Served with Tomato & Garlic Hummus, Watercress and Rocket

Mains

Traditional Roast Rose Country Sirloin of Beef

Served with all the trimmings (GFA)

Traditional Roast Breast of Chicken

Served with all the trimmings (GFA)

Traditional Roast Lamb

Served with all the trimmings (GFA)

Pan Fried Fillet of Seabass

Served with Braised Fennel, Creamy Mash and a King Prawn & White Wine Cream Sauce

Goats Cheese & Red Onion Tart

Served with Chargrilled New Potatoes, Courgettes and Sun-dried Tomatoes

Desserts

Classic Strawberry Tart

Served with Cream Patisserie and Vanilla Cream

Cherry & Almond Frangipane Tart

Served with Old Fashioned Ice Cream

Gooseberry Crumble

Served with Creamy Custard

Selection of British Cheeses

Served with Crackers & Chutney (GFA)

Other menus

Food

Sunday Lunch

Drinks

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